Ramps-U-Pick – Hosted by Delaware Valley Ramps

*Events hosted Fridays, Saturdays, and Sundays between April 21 and May 14!*

Ramps are the first green sign of spring, highly valued for their taste as a cross between garlic and onions. Used cooked, grilled in stews, in soups or raw pickled and in salads, ramps are a regional delicacy.

Delaware Valley Ramps of Equinunk, PA has been harvesting sustainably on their property for 16 years with sales to restaurants and wholesalers in the Upper Delaware River Watershed and New York City. In 2023, they invite you invite you to come and learn what it is all about for the second annual Ramps U-Pick.

At the Ramps-U-Pick event, you will have the opportunity to learn more about the plant, management and sustainability and harvesting. You can pick up to 3 lbs. of ramps per adult for your own non-commercial use. Tools and support will be provided on site. We will have recipes for you to use at home to cook your ramps and make some of our favorite dishes. We will also have tastes available of some dishes such as ramp hummus, pickled ramps and ramp quiche.

Individual tickets are available as are family tickets for two adults and up to 3 children under 18 years of age. Up to 8 individual tickets and one family ticket are available for each session, on Fridays, Saturdays, or Sundays between April 21 and May 14 from 10am-12:30pm or from 1:30pm-4pm.

Ten dollars of every ticket purchased from this link will be donated to the Delaware Highlands Conservancy.
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For any questions, please contact Delaware Valley Ramps.